Food Network Thursday, 16 October Find out what's on TV.

Paul Hollywood City Bakes

Paul looks back over his journey into the baking of the world's cities, and showcases some moments spent with his shirt sleeves rolled up, baking with the bakers themselves.

Paul Hollywood City Bakes

In New York, Paul discovers how doughnuts have been recreated with fresh, innovative flavours. He also meets Jim Lahey, an internet sensation for inventing a new way of baking bread at home that's so simple, Paul can hardly believe it works.

The Pioneer Woman

Ree Drummond puts a fresh spin on dinner with a one-pan Chicken Cauliflower Skillet, saucy Rustic Turkey Meatball Pasta and an extra-fast Orange Ginger Steak Stir-Fry. Plus, she cooks Grilled Pita Pizzas piled high with vegetables for a solo supper.

The Pioneer Woman

Ree Drummond shares how one delicious Perfect Paprika Pork Shoulder becomes three amazing, budget-friendly meals. First she makes White Beans with Pork & Croutons for lunch, followed by Sheet Pan Nachos and Pork Celebration Sandwiches.

Jamie's Easy Meals for Every Day

Jamie rustles up his restaurant-quality avocado hollandaise and then he gets his son Buddy involved in cooking a different pizza for all the family to enjoy.

Jamie's Easy Meals for Every Day

Jamie demonstrates an easy traybake, chicken and pepper jalfrezi, where the oven does all the hard work. Then he shares his version of pierogi dumplings, stuffed with broccoli and cheese.

Tom Kerridge Barbecues

Tom Kerridge Barbecues

The Great British Bake Off

It's the penultimate round and as the travelling marquee pitches up in the Cornish village of Mousehole, it's time for the bakers to get to grips with the most difficult of all baking skills - pastry. They bake their own versions of hearty British pies, get down to details with exquisite pastry canapes, and take a crash-course in crimping for this week's surprise bake.

The Great British Bake Off

It's the Grand Final and the last three surviving contestants face their biggest challenge yet - baking for the Bake Off's Afternoon Tea Party. In order to be crowned the victor, they will need to bring together all of their skills, making cakes, bread and pastry.

James Martin's American Adventure

Welcome to Cowtown! James continues with a full-on cowboy onslaught around Fort Worth. Famous for its great open-range cattle drives of the late 19th century, James gets in the spirit and tries his hand at cattle roping with the famous Fort Worth Herd before cooking outside the cattle exchange.

James Martin's Favourite Feasts

James is joined by French chef Daniel Galmiche as they head for the outdoors for a shooting competition. Daniel makes coq au vin with James countering with beef wellington. Then, it's pumpkin soup.

James Martin's Favourite Feasts

All aboard for a culinary cruise. A day trip on a fishing boat turns up some delicious surprises for James and friends with lobster and mackerel coming over the side.

Paul Hollywood City Bakes

Paul looks back over his journey into the baking of the world's cities, and showcases some moments spent with his shirt sleeves rolled up, baking with the bakers themselves.

Paul Hollywood City Bakes

In New York, Paul discovers how doughnuts have been recreated with fresh, innovative flavours. He also meets Jim Lahey, an internet sensation for inventing a new way of baking bread at home that's so simple, Paul can hardly believe it works.

The Pioneer Woman

Ree Drummond puts a fresh spin on dinner with a one-pan Chicken Cauliflower Skillet, saucy Rustic Turkey Meatball Pasta and an extra-fast Orange Ginger Steak Stir-Fry. Plus, she cooks Grilled Pita Pizzas piled high with vegetables for a solo supper.

The Pioneer Woman

Ree Drummond shares how one delicious Perfect Paprika Pork Shoulder becomes three amazing, budget-friendly meals. First she makes White Beans with Pork & Croutons for lunch, followed by Sheet Pan Nachos and Pork Celebration Sandwiches.

Jamie's Easy Meals for Every Day

Jamie rustles up his restaurant-quality avocado hollandaise and then he gets his son Buddy involved in cooking a different pizza for all the family to enjoy.

Jamie's Easy Meals for Every Day

Jamie demonstrates an easy traybake, chicken and pepper jalfrezi, where the oven does all the hard work. Then he shares his version of pierogi dumplings, stuffed with broccoli and cheese.

Tom Kerridge Barbecues

Tom Kerridge Barbecues

The Great British Bake Off

It's the penultimate round and as the travelling marquee pitches up in the Cornish village of Mousehole, it's time for the bakers to get to grips with the most difficult of all baking skills - pastry. They bake their own versions of hearty British pies, get down to details with exquisite pastry canapes, and take a crash-course in crimping for this week's surprise bake.

The Great British Bake Off

It's the Grand Final and the last three surviving contestants face their biggest challenge yet - baking for the Bake Off's Afternoon Tea Party. In order to be crowned the victor, they will need to bring together all of their skills, making cakes, bread and pastry.

Ravneet Gill's Chop House

Aiming for the perfect lunch menu, Ravneet bakes Tottenham cake, discovers a mouthwatering chocolate tart, and Mattie makes glazed ham.

Ravneet Gill's Chop House

With the restaurant sign up, Mattie cooks his mum's pasta, Ravneet makes trifle, and they source suppliers. But will her trifle pass the mum test?

James Martin's French Road Trip

James and the Hairy Bikers park up their trailer near the market at Pont Aven in Britanny, where they find fresh vegetables and plump local chicken.

James Martin's French Road Trip

James is back in Brittany where he first learnt about French food as a student, and he's joined by fellow chef Martin Blunos for a dawn raid on the fish and vegetable market in Vannes.

Diners, Drive-Ins and Dives

Guy has a caramel pecan roll in Idaho, has an English breakfast in California, meets some fans for burgers in Connecticut.

Diners, Drive-Ins and Dives

Guy has a bacon blue cheeseburger in Sacramento, a meatball sandwich in Indianapolis, and turtle soup in Pennsylvania.

Diners, Drive-Ins and Dives

Guy visits a crepe joint in Colorado, a Jewish deli in New York, that serves kreplach and has lamb cheese steak in Washington.

Diners, Drive-Ins and Dives

Guy visits a big seafood spot in New Orleans, a Jersey cheese steak joint in Indiana, and tries the fans favourites in Connecticut.

Man v Food

Casey Webb's tasty travels take him to Newport, RI. He checks out a coastal clam creation and a huge French toast platter in the crazy Go Bananas Challenge.

Man v Food

Casey Webb's food frenzy takes him to New York's Hudson Valley for a classic autumn, orchard-to-table treat, an Italian dessert for breakfast and wings so hot they have him seeing ghosts in the 4.5-pound Atomic Ghost Wings Challenge.

Guy's Grocery Games

Guy Fieri brings back the winning teams of previous competitions for another battle of team supremacy.

Teleshopping

Shopping from home.

Teleshopping

Shopping from home.

Teleshopping

Shopping from home.

Teleshopping

Shopping from home.

Teleshopping

Shopping from home.

Teleshopping

Shopping from home.

James Martin's French Road Trip

James and the Hairy Bikers park up their trailer near the market at Pont Aven in Britanny, where they find fresh vegetables and plump local chicken.

James Martin's French Road Trip

James is back in Brittany where he first learnt about French food as a student, and he's joined by fellow chef Martin Blunos for a dawn raid on the fish and vegetable market in Vannes.