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The A to Z of TV Cooking

Name: 11:00am - Series 1 Episode 4
Start: 2025-05-04T10:00:00Z
End: 2025-05-04T10:20:00Z
Location: BBC Two HD

Series 1 Episode 4: Letter D

John Torode sifts through the archives and serves up a selection of mouth-watering dishes from some of the nation's favourite television chefs, featuring recipes and ingredients linked by the letter D. Raymond Blanc cooks roast duck with celeriac puree and a blackberry sauce, and Greg Wallace cooks potato dauphinoise.

Category: Cookery / DIY
Original air date: 27/07/2013

Cast and crew

Simon CattDirector
John TorodeHost

Upcoming broadcasts

Sunday 4 May, 11:00amon BBC Two
Series 1 Episode 4
Sunday 4 May, 11:00amon BBC Two HD
Series 1 Episode 4