Jason Atherton's Dubai Dishes

Jason explores accessible luxury on Palm Jumeirah, one of the most glamorous areas of the city, where he cooks up some surprisingly simple show-stopping dishes such as buratta-stuffed tomato and his version of baked Alaska. Meanwhile, Ranvir Singh takes a deep dive into the Palm before meeting one of the most highly-rated chefs in the world in Himanshu Saini, a man whose Indian cookery has earned him two Michelin stars.

Category

Cookery / Entertainment

Original air date

03/08/2024