
Sunday 6 April,
12:00pm - 1:00pmon Food Network
James Martin's French Adventure
Annecy: ReversionJames travels to the lakeside town of Annecy, where he cooks dishes showcasing local tomatoes, red mullet and lobster, before visiting award-winning pastry chef Philippe Rigollot.
- Category
- Cookery / Travel
- Original air date
- 07/02/2017
Cast and crew