Rick Stein's Food Heroes: Another Helping

Rick visits John Firth, who rears freshwater crayfish in Galloway, and cooks crayfish with pasta. He then travels to the picturesque town of Ludlow in Shropshire, which is as rich in gastronomic delights as it is in history.

Category

Arts/crafts / Cookery / Travel

Original air date

22/07/2007