Aired Thursday 28 November, 5:00pm - 5:30pmon Food Network

Cooking Christmas with Matt and Lisa

Series 1 Episode 7: CHRISTMAS EVE

Matt cooks a luxurious seafood risotto and there's a Festive Duck salad with pomegranate and satsumas from Ching-He Huang perfect for Christmas Eve.

Category
Cookery / Holiday / DIY
Original air date
10/12/2013
Cast and crew
  • Matt TebbuttHost
  • Lisa FaulknerHost