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Aired Thursday July 7, 5:00pm - 5:30pmon Food Network

Barefoot Contessa

Series 26 Episode 8: Cook Like a Pro: Herbs All Ways

Ina is cooking with herbs and sharing tips for turning up the flavour; she incorporates rosemary, oregano and mint in pork souvlaki with radish tzatziki and pitas for dinner; dill, chives and basil shine in heirloom tomatoes with herbed ricotta.

Category
Cookery / DIY
Original air date
2019-06-02
Cast and crew
  • Ina GartenHost