Jamie at HomeSeries 2 Episode 14: Pickles and Preserves
Jamie looks at pickles and preserves. Jamie explains why pickling and preserving was important to our ancestors, if you have grown your own produce you'll want to save it and keep it for as long as you can, or use the excess when you have a bumper crop. He shows how with a super-quick `mothership' pickle recipe that can be used for pickling anything.
- Cookery / Educational
- Original air date