Aired Wednesday April 21,
11:30am - 12:00pmon Food Network
Great British Menu
Series 5 Episode 24: Wales DessertChefs from Wales - Richard Davies, James Sommerin and Aled Williams - pull out all the stops with their desserts: lemon verbena baked custard, mint mousse with hazelnut biscuit and beetroot parfait with chocolate and raspberry brownie.
- Category
- Cookery / Reality
- Original air date
- 2010-05-06
Cast and crew