Aired Saturday July 4, 11:00am - 11:30amon Food Network

The Grill Dads

Series 1 Episode 6: Bigger, More Outrageous Meats

The Grill Dads head to Jackson, for a ginormous 40-ounce steak that's not for the faint of heart! Next, they visit The Swinery in Seattle, where they cure and fry up some house-made pork belly and bacon for a spectacular BLT sandwich.

Cookery / Reality
Original air date
Cast and crew
  • Mark AndersonHost
  • Ryan FeyHost