Saturday 28 December,
6:00am - 6:30amon Food Network
Tom Kerridge's Sunday Lunch
Series 2 Episode 1: Roast BeefTom shares his two-step method for serving rose-pink beef. Plus, giant Yorkshire puddings, cheesy leeks and a rich Madeira gravy complete his mouth-watering roast.
- Category
- Cookery / DIY
- Original air date
- 15/01/2024
Cast and crew