Simply Raymond Blanc

Raymond Blanc pays culinary homage to his Maman Blanc by sharing nostalgic dishes from his childhood, including vegetable soup three ways, and a special assiette of salads made with produce fresh from his gardens. Nathan Outlaw visits and treats Raymond to his childhood favourite, fish and chips with mushy peas and tartare sauce.

Category

Cookery / Entertainment

Original air date

27/02/2021