Save Money: Good Food

Susanna and Matt join the Puri family in Kent. Stuck in a rut of cooking the same things week in week out, this family need some inspiration in the kitchen. Matt takes on the challenge to broaden their culinary horizons with light, bright and low-cost dishes. With his prawn, lemon and rocket risotto and a feast of spatchcock piri piri chicken, he shows the Puri's that they can be brave and save.

Category

Consumer / Cookery / Educational / Entertainment

Original air date

13/02/2018