My World KitchenSeries 4 Episode 9: Holly's Merseyside Scouse and Crusty Bread
Holly comes from the English city, Liverpool. She will be making two tasty recipes. The first is a local Merseyside stew called scouse, made with chopped and cooked carrots, potatoes and onions with gravy, and her special ingredient: celery.
- Children / Cookery / Reality
- Original air date