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Food Unwrapped

Series 20 Episode 2

Investigating if there is anything Scottish about Scotch eggs, and why is honey off the menu for tiny tots. Meanwhile in Argentina, home of the steak, the truth about the blood-like juice in packs of beef is revealed.

Cookery / Science
Original air date
Cast and crew
  • Jimmy DohertyHost
  • Kate QuiltonHost
  • Matt TebbuttHost