Ainsley's Mediterranean Cookbook

Ainsley is exploring the glorious Mediterranean region of southern Spain and his journey has brought him to the gastronomic hotspot that is Granada. He is on the Moorish spice trail in search of saffron to use in his ultimate Spanish chicken with saffron potatoes, which he whips up in his rooftop pop-up kitchen overlooking the city.

Category

Cookery / Entertainment / Travel

Original air date

10/05/2020