Tuesday 31 March, 1:30am - 2:00amon NHK World Europe

Dining with the Chef

Rika's Tokyo Cuisine/ Beef Katsu

Chef Rika shares her recipe for beef katsu, fried beef coated with tempura flour and panko breadcrumbs, and matcha ice cream.

Category
Cookery
Original air date
20/06/2023
Cast and crew
  • Yu HayamiHost
  • Patrick HarlanHost