Tuesday 25 November, 5:30pm - 6:00pmon NHK World Europe

Dining with the Chef

Authentic Japanese Cooking/Udon in Egg-drop Soup

Hosts Yu Hayami and Patrick Harlan, with the help of Japanese chefs Tatsuo Saito and Rika Yukimasa, introduce the uninitiated to the techniques, ingredients and harmony of Japanese cuisine.

Category
Cookery
Original air date
24/01/2023
Cast and crew
  • Yu HayamiHost
  • Patrick HarlanHost