Aired Friday 28 February, 1:30am - 1:45amon NHK World Europe

Bento Expo

From Marc, a dry version of everyone's favourite nikujaga. Maki uses corn kernels and edamame to wrap shumai. From London, a bento maker whose popularity is symbolic of the rise in vegan cuisine.

Category
Documentary / Cookery / News
Original air date
14/12/2020