MasterChef: The Professionals

To begin their fight for the coveted title, the chefs face the dreaded skills test. Three chefs face what could be the toughest 20 minutes of their careers, set by Marcus. Under the scrutiny of the three judges, the professionals are reliant on their fish filleting skills and sauce prowess when they have to cook a monkfish with Vermouth sauce for the expectant panel.

Category

Cookery / Reality

Original air date

20/11/2019