Rick Stein's Spanish Christmas

Inspired by his recent journey through Spain, Rick Stein hosts a festive gathering and shares his take on great dishes to cook for Christmas and New Year. This is a Christmas feast with a difference clams with serrano ham and oloroso sherry, lamb stuffed aubergines with moorish spices, chicken with saffron and pine nuts and orange caramel creams.

Category

Cookery / Holiday / DIY / Special

Original air date

21/12/2011