Aired Tuesday 26 March, 7:00am - 7:25amon Good Food +1

Raymond Blanc's Kitchen Secrets

Name: 7:00am - Series 2 Episode 3
Start: 2019-03-26T06:00:00Z
End: 2019-03-26T06:25:00Z
Location: Good Food +1

Series 2 Episode 3: Lamb

Raymond shares his favourite mouth-watering lamb dishes. To start, succulent lamb's liver with caramelised potatoes and a dusting of French seasoning. Next, shoulder of lamb is slow-roasted with garlic and herbs and served with an earthy potato and turnip gratin. Raymond returns to his roots with a French-inspired dish: Lamb Provencal, a herb-encrusted rack of lamb accompanied by a juicy ratatouille.

Category: Cookery
Original air date: 07/03/2011

Cast and crew

Raymond BlancHost