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Barefoot Contessa
Series 14 Episode 51: Food AdventuresIna's shaking up the classics by making a deconstructed lobster salad with lemon mayonnaise. At the Michelin-starred Auberge du Soleil, Ina learns to make their signature torte au chocolat.
- Category
- Cookery / DIY
- Original air date
- 2013-02-09
Cast and crew