Aired Wednesday 3 June, 7:30am - 8:00amon Food Network

Mary Berry Cooks

Series 1 Episode 6: Summer Lunch

For Mary's outdoor party the dishes are best served cold; salmon fillets with herb sauce, ham with homemade chutney and fillet of beef with garlic and mustard cream. To accompany the cold meats and fish there are two salads.

Category
Cookery / DIY
Original air date
07/04/2014
Cast and crew
  • Scott TankardDirector
  • Mary BerryHost