Aired Wednesday 3 June,
7:30am - 8:00amon Food Network
Mary Berry Cooks
Series 1 Episode 6: Summer LunchFor Mary's outdoor party the dishes are best served cold; salmon fillets with herb sauce, ham with homemade chutney and fillet of beef with garlic and mustard cream. To accompany the cold meats and fish there are two salads.
- Category
- Cookery / DIY
- Original air date
- 07/04/2014
Cast and crew