Jeremy Pang's Asian Kitchen

Steamed salmon with chilli bean, garlic and ginger oil, a fresh and delicious supper that can be on the table in minutes. Joe Swash is back. Will his sesame prawn toast live up to his local Chinese restaurant? Jeremy heads to Wales to meet Kyle and learns about pig farming before making lemongrass pork chops, a dish he picked up in Vietnamese markets. Last up is a classic - chocolate chip cookies - with a secret ingredient to make them extra special.

Category

Cookery

Original air date

2022-07-02