Aired Sunday August 1, 3:00pm - 3:30pmon Food Network

James Martin's French Road Trip

Series 1 Episode 13

James Martin and chef Lawrence Keogh scour the food markets in Aix-en-Othe. Furthermore, they make pan-fried guinea fowl with mushrooms and baby onions.

Category
Arts/crafts / Cookery
Original air date
2021-05-07