Aired Thursday June 17, 1:00am - 1:30amon Food Network

Diners, Drive-Ins and Dives

Homemade & Homebrewed

On this trip, Guy's tasting it all. In Chicago, Illinois, a dive is refining small plate Mexican food with organic ingredients like shiitake mushroom empanadas and flautas with home-made queso fresco.

Category
Cookery / Reality / Travel
Original air date
2011-10-03
Cast and crew
  • Guy FieriHost