Aired Friday April 23,
3:00pm - 4:00pmon Food Network
Ainsley's Caribbean Kitchen
Series 1 Episode 5: GranadaAinsley's Caribbean adventure continues on Grenada, known as the Spice Island. He meets up with chef Brian Benjamin, who teaches Ainsley about the national dish of Oil Down, a stew bursting with the flavours of Grenada. Exploring the island, Ainsley takes a trip to Dougaldston Spice Estate to find out more about the islands biggest export- nutmeg - so important to the island it appears on the national flag.
- Category
- Cookery / Entertainment / Travel
- Original air date
- 2019-02-17
Cast and crew