Aired Friday April 23, 3:00pm - 4:00pmon Food Network

Ainsley's Caribbean Kitchen

Series 1 Episode 5: Granada

Ainsley's Caribbean adventure continues on Grenada, known as the Spice Island. He meets up with chef Brian Benjamin, who teaches Ainsley about the national dish of Oil Down, a stew bursting with the flavours of Grenada. Exploring the island, Ainsley takes a trip to Dougaldston Spice Estate to find out more about the islands biggest export- nutmeg - so important to the island it appears on the national flag.

Category
Cookery / Entertainment / Travel
Original air date
2019-02-17
Cast and crew
  • Emma ReynoldsDirector
  • Ainsley HarriottHost