Aired Tuesday April 20, 2:00pm - 2:30pmon Food Network

James Martin Delicious

Trout

James prepares trout salad and hot tea-smoked trout with celeriac remoulade. He also tries his hand at fly fishing for trout on the River Test in Hampshire and smokes a trout at John Robinson's butcher's.

Category
Cookery
Original air date
2002-10-10