Aired Wednesday July 8,
4:30pm - 5:00pmon Food Network
Burgers, Brew & 'Que
Series 4 Episode 2: Smoked Whole HogMichael Symon heads to Asheville, N.C., where he smokes a whole hog in traditional Carolina style for the juiciest pulled pork sandwich; beignets stuffed with crayfish, shrimp and andouille sausage; burger with Atomic Death sauce and Hell Relish.
- Category
- Cookery / Travel
- Original air date
- 2018-08-14
Cast and crew
