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Korean Food Made Simple
Series 2 Episode 10: Side DishesJudy Joo concocts some of Korea's famous side dishes with a perilla leaf kimchi, doenjang soup with tofu and vegetables and egg custards with shrimp. In Korea, she guides us through Korean styles of eating, and samples fermented fish.
- Category
- Cookery
- Original air date
- 2016-04-02
Cast and crew