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Diners, Drive-Ins and Dives

Homemade & Homebrewed

On this trip, Guy's tasting it all. In Chicago, Illinois, a dive is refining small plate Mexican food with organic ingredients like shiitake mushroom empanadas and flautas with home-made queso fresco.

Category
Cookery / Reality / Travel
Original air date
2011-10-03
Cast and crew
  • Guy FieriHost